Description
Easy and Healthy Recipe: Nutty Rock Chocolate with Melted Chocolate. Enjoy the irresistible combination of crunchy almonds and rich bittersweet chocolate in this delicious treat.
Ingredients
Units
Scale
- 100 g chocolate
- 40g sliced almonds
- 40g oatmeal
- 20g candied orange peels
Instructions
Preparation
Roast the almonds in a preheated oven at 170°C (340°F) until they are lightly golden, for about 10 minutes.
The candied orange peels should be cut into small diced pieces.
Rock Chocolate
Melt the chocolate in the microwave or using a double boiler. Add the sliced almonds and orange peel, and quickly mix them into the chocolate until well coated.
Place the mixture onto a baking sheet-lined tray or baking pan using a spoon.
Chill the tray in the refrigerator for about 20 minutes, or until the chocolate sets.
- Prep Time: 10 minutes
- Additional Time: 0 hours
- Cook Time: 10 minutes
- Category: Chocolate
- Cuisine: french
Nutrition
- Serving Size: 1
- Calories: 174
- Sugar: 14
- Sodium: 16
- Fat: 10
- Saturated Fat: 4
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 18
- Fiber: 2
- Protein: 3
- Cholesterol: 5