{"id":3589,"date":"2022-12-11T23:45:34","date_gmt":"2022-12-12T04:45:34","guid":{"rendered":"https:\/\/chiccafood.com\/?p=10806"},"modified":"2024-11-20T11:02:19","modified_gmt":"2024-11-20T16:02:19","slug":"stained-glass-snowflake-cookies","status":"publish","type":"post","link":"https:\/\/chiccafood.com\/en\/stained-glass-snowflake-cookies\/","title":{"rendered":"How to Make Stained Glass Cookies with Candy"},"content":{"rendered":"\n<p class=\"has-small-font-size\">This post may contain affiliate links. Read our <a href=\"https:\/\/chiccafood.com\/en\/privacy-policy\/\">privacy policy<\/a>.<\/p>\n\n\n\n<p>This is a recipe for stained glass cookies that look like snow globes with candy and snow sprinkles in the center. A perfect recipe for the Christmas season!<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/chiccafood.com\/wp-content\/uploads\/Stained-Glass-Snowflake-Cookies-6.jpg\" alt=\"How to Make Stained Glass Cookies with Candy\" data-skip-lazy class=\"wp-image-10815\"\/><\/figure>\n\n\n[feast_advanced_jump_to]\n\n\n<h2 id=\"watch-the-recipe-video\"   class=\"wp-block-heading\">Watch the recipe video<\/h2>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"\u3010\u30af\u30ea\u30b9\u30de\u30b9\u3011\u30b9\u30c6\u30f3\u30c9\u30b0\u30e9\u30b9\u30af\u30c3\u30ad\u30fc\u306e\u4f5c\u308a\u65b9\" width=\"720\" height=\"405\" src=\"https:\/\/www.youtube.com\/embed\/aP3a_tfuq1M?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<h2 id=\"christmas-stained-glass-cookies\"   class=\"wp-block-heading\">Christmas stained glass cookies<\/h2>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/chiccafood.com\/wp-content\/uploads\/Stained-Glass-Snowflake-Cookies-3-1.jpg\" alt=\"How to Make Stained Glass Cookies with Candy\" class=\"wp-image-10828\"\/><\/figure>\n\n\n\n<p>Recipe for stained glass cookies with snowflakes <\/p>\n\n\n\n<p>Stained Glass Cookies are cookies with holes filled with crushed candy, which melts and creates a stained glass effect when baked. They are not only visually appealing but also offer a delightful combination of crispy cookie texture and crunchy candy texture.<\/p>\n\n\n\n<p>It's somewhat similar to the Romias Cookies with caramel and almonds that I made before, but this recipe is a bit easier as it uses store-bought candy. While Stained Glass Cookies are often made in vibrant colors, this time I decided to go with a white theme for a Christmas touch.<\/p>\n\n\n\n<h2 id=\"ingredients\"   class=\"wp-block-heading\" >Ingredients<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Cookie dough<\/h3>\n\n\n\n<p>You can use a regular cookie dough, such as a sabl\u00e9 dough, for this recipe. Since you wanted to achieve a whitish appearance, I've used only egg whites for this version.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/chiccafood.com\/wp-content\/uploads\/Stained-Glass-Snowflake-Cookies-7-1.jpg\" alt=\"cookie dough Ingredients\" class=\"wp-image-10829\"\/><\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Unsalted butter<\/strong><\/li>\n\n\n\n<li><strong>Powdered sugar<\/strong><\/li>\n\n\n\n<li><strong>Egg whites<\/strong><\/li>\n\n\n\n<li><strong>Cake flour<\/strong><\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Center of cookies<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/chiccafood.com\/wp-content\/uploads\/Stained-Glass-Snowflake-Cookies.jpg\" alt=\"stained-glass cookie Ingredients\" class=\"wp-image-11789\"\/><\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Transparent candy<\/strong> - Use commercially available transparent candy. Be careful not to use cloudy ones.<\/li>\n\n\n\n<li><strong>Sugar decorations (snowflakes)<\/strong> - I forgot to include them in the photo, but I add edible (of course!) <a href=\"https:\/\/amzn.to\/45iAufj\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">snowflake sprinkles<\/a>. Silver dragees or similar options would also look beautiful.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Icing<\/h3>\n\n\n\n<p>I think you can skip the icing if you prefer, but it does add a nice overall white appearance and enhances the atmosphere. If you have the time, I recommend giving it a try.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Egg white<\/strong><\/li>\n\n\n\n<li><strong>Powdered sugar<\/strong><\/li>\n<\/ul>\n\n\n\n<h2 id=\"about-the-time-to-melt-the-candy-and-bake-the-cookies\"   class=\"wp-block-heading\">About the time to melt the candy and bake the cookies<\/h2>\n\n\n\n<p>In this recipe, the cookies are partially baked in the oven first, and then the candies are placed in the center to melt while the cookies finish baking.<\/p>\n\n\n\n<p>Candies can easily become discolored and turn brown if overheated, and the cookie dough can burn if baked for too long. Therefore, it's recommended to test melting the candies in the oven before baking them with the cookie dough.<\/p>\n\n\n\n<p>When melting the candies in the oven, a temperature of around 150\u00b0C (300\u00b0F) for about 5 minutes is a general guideline. However, the melting time may vary depending on the type of candies and the oven used, so it's important to keep an eye on them and adjust the time as needed.<\/p>\n\n\n\n<h2 id=\"how-to-make-it-without-candy\"   class=\"wp-block-heading\">How to make it without candy<\/h2>\n\n\n\n<p>Candy can be surprisingly difficult to crush, and initially, using a rolling pin or a hammer may not be effective at all. Using pliers to hold and crush the candy is the easiest method, in my opinion.<\/p>\n\n\n\n<p>However, even with that method, crushing multiple pieces can still be challenging. Additionally, finding clear, colorless candies can be quite difficult.<\/p>\n\n\n\n<p>In such cases, you can consider using <a href=\"https:\/\/amzn.to\/3BMCMpA\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">isomalt<\/a>, as an alternative. Isomalt is a type of sugar substitute that is transparent and can be easily melted and molded. It can be found in specialty baking stores or online, and it provides a clear and glass-like appearance similar to traditional candies for your stained glass cookies.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">What is  Isomalt?<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/chiccafood.com\/wp-content\/uploads\/Stained-Glass-Snowflake-Cookies-5.jpg\" alt=\"Isomalt\" class=\"wp-image-10811\"\/><\/figure>\n\n\n\n<p><a href=\"https:\/\/amzn.to\/3BMCMpA\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">Isomalt<\/a>, is a sugar substitute that belongs to the family of sugar alcohols. It is derived from beet sugar and is often used in baking and confectionery as a low-calorie alternative to sugar. Isomalt has a sweet taste but with fewer calories and a lower impact on blood sugar levels compared to regular sugar.<\/p>\n\n\n\n<p>Isomalt has several unique properties that make it suitable for various applications. It has a high heat resistance, making it suitable for baking and candy-making processes that involve high temperatures. It also has a low hygroscopicity, meaning it does not readily absorb moisture from the environment, making it ideal for creating dry and stable candies. Isomalt can be melted, molded, and hardened to create transparent and glass-like structures, which is why it is often used in creating decorative elements like stained glass effects in cookies or cake decorations.<\/p>\n\n\n\n<h2 id=\"instructions\"   class=\"wp-block-heading\" >Instructions<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Cookie dough<\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">Preparation<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Leave the unsalted butter at room temperature to soften.<\/li>\n\n\n\n<li>Line a baking sheet with a Silpat (a non-stick baking mat that helps prevent browning on the bottom) or parchment paper.<\/li>\n\n\n\n<li>Preheat the oven to 170\u00b0C (340\u00b0F) 10 minutes before using.<\/li>\n\n\n\n<li>If using pliers to break the candy, make sure they are either unused or thoroughly washed and sanitized.<\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/chiccafood.com\/wp-content\/uploads\/Stained-Glass-Snowflake-Cookies-1.jpg\" alt=\"In a bowl, combine the soft butter and sifted powdered sugar and mix until the powdered sugar is no longer powdery\" class=\"wp-image-10816\"\/><\/figure>\n\n\n\n<p>Put the softened butter and sifted powdered sugar into a bowl, and mix until the powdery texture of the sugar disappears.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/chiccafood.com\/wp-content\/uploads\/Stained-Glass-Snowflake-Cookies-2.jpg\" alt=\"Add the egg whites a little at a time and mix If only egg whites are used, it is difficult to mix in the butter, so add a little at a time, mixing well each time\" class=\"wp-image-10817\"\/><\/figure>\n\n\n\n<p>Add the egg whites gradually and mix them together. Since the butter may not blend well with just the egg whites, add them gradually and mix well after each addition.<\/p>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/chiccafood.com\/wp-content\/uploads\/Stained-Glass-Snowflake-Cookies-3.jpg\" alt=\"Add the sifted flour and mix with a rubber spatula\" class=\"wp-image-10818\"\/><\/figure>\n\n\n\n<p>Add the sifted flour and mix with a rubber spatula.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/chiccafood.com\/wp-content\/uploads\/Stained-Glass-Snowflake-Cookies-4-1.jpg\" alt=\"Shape flat, wrap in plastic wrap, and let rest in the refrigerator for at least 1 hour\" class=\"wp-image-10819\"\/><\/figure>\n\n\n\n<p>Shape flat, wrap in plastic wrap, and let rest in the refrigerator for at least 1 hour.<\/p>\n<\/div>\n<\/div>\n\n\n\n<h4 class=\"wp-block-heading\"><br>Roll out the dough &amp; cut out the molds<\/h4>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/chiccafood.com\/wp-content\/uploads\/Stained-Glass-Snowflake-Cookies-5-1.jpg\" alt=\"Place the dough between two large sheets of kitchen paper and roll it out to a thickness of about 3 mm, tapping it with a rolling pin After rolling out the dough, chill it in the refrigerator (or freezer) until it is hard enough to be easily unmoldedRemove the baking sheet from the top and bottom of the dough and cut out the doughnuts First die-cut in a large circle, then die-cut in a smaller circle to form a donut shape\" class=\"wp-image-10820\"\/><\/figure>\n\n\n\n<p>Prepare two large sheets of parchment paper and place the dough between them. Use a rolling pin to flatten the dough to a thickness of about 3mm \/ 0.12 inches, gently pounding it as you go. Once rolled out, chill the dough in the refrigerator (or freezer) until it reaches a firm consistency that is easy for cutting shapes.<\/p>\n\n\n\n<p>Carefully peel off the top and bottom sheets of parchment paper from the dough. Begin by cutting out large circles using a cookie cutter, then cut out smaller circles inside to create a donut shape.<\/p>\n<\/div><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/chiccafood.com\/wp-content\/uploads\/Stained-Glass-Snowflake-Cookies-6-1.jpg\" alt=\"Place the dough on a baking sheet and bake in a preheated 170\u00b0C oven for 10 minutes Remove the cookies when they are slightly browned and puffy (They will reheat, so it is okay if they are not completely baked at this point)\" class=\"wp-image-10821\"\/><\/figure>\n\n\n\n<p>Place the dough on a baking sheet and bake in a preheated 170\u00b0C (340\u00b0F) oven for 10 minutes. Once the cookies have slightly browned and become slightly puffy, remove them from the oven. (They don't need to be fully cooked at this point since they will be baked again later.)<\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n<h3 class=\"wp-block-heading\">Candy preparation<\/h3>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/chiccafood.com\/wp-content\/uploads\/Stained-Glass-Snowflake-Cookies-7.jpg\" alt=\"Break the candy into small pieces with pliers while still in the bag\" class=\"wp-image-10822\"\/><\/figure>\n\n\n\n<p>Crush the candy while it is still inside the bag using a pair of pliers.<\/p>\n<\/div><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/chiccafood.com\/wp-content\/uploads\/Stained-Glass-Snowflake-Cookies-10.jpg\" alt=\"Place a star sugar decoration and crushed candy in the center of the baked cookie\" class=\"wp-image-10824\"\/><\/figure>\n\n\n\n<p>Place star-shaped sugar decorations and crushed candy in the center of the baked cookies.<\/p>\n\n\n\n<p>Lower the oven temperature to 160\u00b0C (320\u2109) and bake for about 5 minutes. Remove from the oven when the candy has completely melted. If you feel that there is not enough candy or sugar decorations, you can add a little more while the cookies are still baking.<\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n<h3 class=\"wp-block-heading\">Icing<\/h3>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/chiccafood.com\/wp-content\/uploads\/Stained-Glass-Snowflake-Cookies-11.jpg\" alt=\"In a bowl, combine the sifted powdered sugar and egg whites with a whipper Make it slightly loose as you will not be drawing lines\" class=\"wp-image-10825\"\/><\/figure>\n\n\n\n<p>In a bowl, combine sifted powdered sugar and egg whites using a whisk or mixer. Mix until well combined. The consistency should be slightly loose as there is no need to draw lines or patterns.<\/p>\n<\/div><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/chiccafood.com\/wp-content\/uploads\/Stained-Glass-Snowflake-Cookies-12.jpg\" alt=\"Apply icing to the cookie portion and let dry\" class=\"wp-image-10826\"\/><\/figure>\n\n\n\n<p>Spread the icing onto the cookie portion and allow it to dry. Once dry, the cookies are ready to be enjoyed!<\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-group feast-top-tip\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 id=\"tips-for-baking-stained-glass-cookies\"   class=\"wp-block-heading\" >Tips for Baking Stained Glass Cookies<\/h2>\n\n\n\n<p>The key is to synchronize the melting time of the candy with the baking time of the cookies. Since most people bake cookies more frequently at home, you likely have a good understanding of baking temperatures and times. However, melting candy in the oven might be less familiar. I suggest trying to melt the candy separately in the oven by crushing it and observing the melting temperature and time. Once you have that information, you can adjust the baking time of the cookies accordingly to achieve better results.<\/p>\n<\/div><\/div>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/chiccafood.com\/wp-content\/uploads\/Stained-Glass-Snowflake-Cookies-2-1.jpg\" alt=\"How to Make Stained Glass Cookies with Candy\" class=\"wp-image-10827\"\/><\/figure>\n\n\n\n<h2 id=\"storage\"   class=\"wp-block-heading\" >Storage<\/h2>\n\n\n\n<p>To keep the candy portion from absorbing moisture, it's best to store the cookies in an airtight container like a Tupperware. If possible, you can also add a desiccant to help absorb any excess moisture. When properly dried, the cookies can last for about 3-4 days. <\/p>\n\n\n\n<p>If you want to extend their shelf life, using <a href=\"https:\/\/amzn.to\/3BMCMpA\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">isomalt<\/a>, which is less prone to moisture absorption compared to regular sugar, is recommended.<\/p>\n\n\n\n<h2 id=\"equipment\"   class=\"wp-block-heading\" >Equipment<\/h2>\n\n\n\n<p>When you want to avoid browning the cookies too much, using a Silpat (Silicone Baking Mat) is recommended. The Silpat helps distribute heat more evenly, resulting in cookies that are less likely to brown excessively. It allows you to achieve a lighter color on the cookies while still ensuring they are baked through.<\/p>\n\n\n\n<a href=\"https:\/\/www.amazon.com\/Silpat-Premium-Non-Stick-Silicone-Baking\/dp\/B00008T960?crid=2LX2IM8KKQQ71&keywords=silpat&qid=1684670535&sprefix=silpat%2Caps%2C211&sr=8-5&th=1&linkCode=li2&tag=chiccafood-20&linkId=13a83079bf4948782aff337f2501df14&language=en_US&ref_=as_li_ss_il\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" border=\"0\" src=\"\/\/ws-na.amazon-adsystem.com\/widgets\/q?_encoding=UTF8&ASIN=B00008T960&Format=_SL160_&ID=AsinImage&MarketPlace=US&ServiceVersion=20070822&WS=1&tag=chiccafood-20&language=en_US\" ><\/a><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ir-na.amazon-adsystem.com\/e\/ir?t=chiccafood-20&language=en_US&l=li2&o=1&a=B00008T960\" width=\"1\" height=\"1\" border=\"0\" alt=\"\" style=\"border:none !important; margin:0px !important;\" \/>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 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3.86L22 5.72zM7.88 3.39L6.6 1.86 2 5.71l1.29 1.53 4.59-3.85zM12.5 8H11v6l4.75 2.85.75-1.23-4-2.37V8zM12 4c-4.97 0-9 4.03-9 9s4.02 9 9 9c4.97 0 9-4.03 9-9s-4.03-9-9-9zm0 16c-3.87 0-7-3.13-7-7s3.13-7 7-7 7 3.13 7 7-3.13 7-7 7z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-cutlery\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>cutlery<\/title> <desc>cutlery icon<\/desc><path d=\"M11 9H9V2H7v7H5V2H3v7c0 2.12 1.66 3.84 3.75 3.97V22h2.5v-9.03C11.34 12.84 13 11.12 13 9V2h-2v7zm5-3v8h2.5v8H21V2c-2.76 0-5 2.24-5 4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-flag\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>flag<\/title> <desc>flag icon<\/desc><path d=\"M14.4 6L14 4H5v17h2v-7h5.6l.4 2h7V6z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-folder\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>folder<\/title> <desc>folder icon<\/desc><path d=\"M10 4H4c-1.1 0-1.99.9-1.99 2L2 18c0 1.1.9 2 2 2h16c1.1 0 2-.9 2-2V8c0-1.1-.9-2-2-2h-8l-2-2z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-instagram\" viewBox=\"0 0 448 512\"><title>instagram<\/title> <desc>instagram icon<\/desc><path fill=\"currentColor\" d=\"M224.1 141c-63.6 0-114.9 51.3-114.9 114.9s51.3 114.9 114.9 114.9S339 319.5 339 255.9 287.7 141 224.1 141zm0 189.6c-41.1 0-74.7-33.5-74.7-74.7s33.5-74.7 74.7-74.7 74.7 33.5 74.7 74.7-33.6 74.7-74.7 74.7zm146.4-194.3c0 14.9-12 26.8-26.8 26.8-14.9 0-26.8-12-26.8-26.8s12-26.8 26.8-26.8 26.8 12 26.8 26.8zm76.1 27.2c-1.7-35.9-9.9-67.7-36.2-93.9-26.2-26.2-58-34.4-93.9-36.2-37-2.1-147.9-2.1-184.9 0-35.8 1.7-67.6 9.9-93.9 36.1s-34.4 58-36.2 93.9c-2.1 37-2.1 147.9 0 184.9 1.7 35.9 9.9 67.7 36.2 93.9s58 34.4 93.9 36.2c37 2.1 147.9 2.1 184.9 0 35.9-1.7 67.7-9.9 93.9-36.2 26.2-26.2 34.4-58 36.2-93.9 2.1-37 2.1-147.8 0-184.8zM398.8 388c-7.8 19.6-22.9 34.7-42.6 42.6-29.5 11.7-99.5 9-132.1 9s-102.7 2.6-132.1-9c-19.6-7.8-34.7-22.9-42.6-42.6-11.7-29.5-9-99.5-9-132.1s-2.6-102.7 9-132.1c7.8-19.6 22.9-34.7 42.6-42.6 29.5-11.7 99.5-9 132.1-9s102.7-2.6 132.1 9c19.6 7.8 34.7 22.9 42.6 42.6 11.7 29.5 9 99.5 9 132.1s2.7 102.7-9 132.1z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-pinterest\" viewBox=\"0 0 384 512\"><title>pinterest<\/title> <desc>pinterest icon<\/desc><path fill=\"currentColor\" d=\"M204 6.5C101.4 6.5 0 74.9 0 185.6 0 256 39.6 296 63.6 296c9.9 0 15.6-27.6 15.6-35.4 0-9.3-23.7-29.1-23.7-67.8 0-80.4 61.2-137.4 140.4-137.4 68.1 0 118.5 38.7 118.5 109.8 0 53.1-21.3 152.7-90.3 152.7-24.9 0-46.2-18-46.2-43.8 0-37.8 26.4-74.4 26.4-113.4 0-66.2-93.9-54.2-93.9 25.8 0 16.8 2.1 35.4 9.6 50.7-13.8 59.4-42 147.9-42 209.1 0 18.9 2.7 37.5 4.5 56.4 3.4 3.8 1.7 3.4 6.9 1.5 50.4-69 48.6-82.5 71.4-172.8 12.3 23.4 44.1 36 69.3 36 106.2 0 153.9-103.5 153.9-196.8C384 71.3 298.2 6.5 204 6.5z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-facebook\" viewBox=\"0 0 448 512\"><title>facebook<\/title> <desc>facebook icon<\/desc><path fill=\"currentColor\" d=\"M400 32H48A48 48 0 0 0 0 80v352a48 48 0 0 0 48 48h137.25V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" data-tasty-recipes-customization=\"primary-color.border-color\" width=\"180\" height=\"180\" src=\"https:\/\/chiccafood.com\/en\/wp-content\/uploads\/Stained-Glass-Snowflake-Cookies-image-180x180.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Stained Glass Snowflake Cookies image\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<h2 id=\"stained-glass-cookies-with-candy\"   class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Stained Glass Cookies with Candy<\/h2>\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"5\"\t>\t\t<span class=\"tasty-recipes-rating\" data-tr-checked=\"1\">\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"100\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"100\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"100\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"100\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"100\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/p>\n\t\t\t\t\t\t\t\t\t\t<p><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\"><span class=\"average\">5<\/span> from <span class=\"count\">1<\/span> review<\/span><\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Chicca Food<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">35 minutes<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-cutlery\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\">18 cookies<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/chiccafood.com\/en\/stained-glass-snowflake-cookies\/print\/5256\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>This is a recipe for stained glass cookies that look like snow globes with candy and snow sprinkles in the center. A perfect recipe for the Christmas season!<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-convert-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-convert-label\">Units<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-convert-button tasty-recipes-convert-button-active\" data-unit-type=\"metric\" type=\"button\">M<\/button><button class=\"tasty-recipes-convert-button\" data-unit-type=\"usc\" type=\"button\">US<\/button>\n\t\t\t\t\t<\/span><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<h3>Cookie Dough<\/h3>\r\n<ul>\r\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6865eebe1c01f\" id=\"ingredient_checkbox_6865eebe1c01f\" aria-label=\"125g unsalted butter\"><label for=\"ingredient_checkbox_6865eebe1c01f\"><\/label><\/span><span class=\"nutrifox-quantity\" data-nf-original=\"metric\" data-nf-metric=\"125\" data-nf-usc=\"0.55\" data-unit=\"g\" data-nf-metric-unit=\"g\" data-nf-usc-unit=\"cup\" data-nf-food-id=\"132\" data-nf-food-description=\"Butter, without salt\" data-amount=\"125\">125<\/span><span class=\"nutrifox-unit\" data-nf-original=\"metric\" data-nf-metric=\"g\" data-nf-usc=\"c\" data-nf-food-id=\"132\" data-nf-food-description=\"Butter, without salt\">g<\/span> <span class=\"nutrifox-name\">unsalted butter<\/span><\/li>\r\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6865eebe1c087\" id=\"ingredient_checkbox_6865eebe1c087\" aria-label=\"50g powdered sugar\"><label for=\"ingredient_checkbox_6865eebe1c087\"><\/label><\/span><span class=\"nutrifox-quantity\" data-nf-original=\"metric\" data-nf-metric=\"50\" data-nf-usc=\"0.42\" data-unit=\"g\" data-nf-metric-unit=\"g\" data-nf-usc-unit=\"cup\" data-nf-food-id=\"6320\" data-nf-food-description=\"Sugars, powdered\" data-amount=\"50\">50<\/span><span class=\"nutrifox-unit\" data-nf-original=\"metric\" data-nf-metric=\"g\" data-nf-usc=\"c\" data-nf-food-id=\"6320\" data-nf-food-description=\"Sugars, powdered\">g<\/span> <span class=\"nutrifox-name\">powdered sugar<\/span><\/li>\r\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6865eebe1c0da\" id=\"ingredient_checkbox_6865eebe1c0da\" aria-label=\"20g egg white\"><label for=\"ingredient_checkbox_6865eebe1c0da\"><\/label><\/span><span class=\"nutrifox-quantity\" data-nf-original=\"metric\" data-nf-metric=\"20\" data-nf-usc=\"0.606\" data-unit=\"g\" data-nf-metric-unit=\"g\" data-nf-usc-unit=\"large\" data-nf-food-id=\"113\" data-nf-food-description=\"Egg, white, raw, fresh\" data-amount=\"20\">20<\/span><span class=\"nutrifox-unit\" data-nf-original=\"metric\" data-nf-metric=\"g\" data-nf-usc=\"large\" data-nf-food-id=\"113\" data-nf-food-description=\"Egg, white, raw, fresh\">g<\/span> <span class=\"nutrifox-name\">egg white<\/span><\/li>\r\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6865eebe1c12f\" id=\"ingredient_checkbox_6865eebe1c12f\" aria-label=\"150g cake flour\"><label for=\"ingredient_checkbox_6865eebe1c12f\"><\/label><\/span><span class=\"nutrifox-quantity\" data-nf-original=\"metric\" data-nf-metric=\"150\" data-nf-usc=\"1.1\" data-unit=\"g\" data-nf-metric-unit=\"g\" data-nf-usc-unit=\"cup\" data-nf-food-id=\"6547\" data-nf-food-description=\"Wheat flour, white, cake, enriched\" data-amount=\"150\">150<\/span><span class=\"nutrifox-unit\" data-nf-original=\"metric\" data-nf-metric=\"g\" data-nf-usc=\"c\" data-nf-food-id=\"6547\" data-nf-food-description=\"Wheat flour, white, cake, enriched\">g<\/span> <span class=\"nutrifox-name\">cake flour<\/span><\/li>\r\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6865eebe1c13d\" id=\"ingredient_checkbox_6865eebe1c13d\" aria-label=\"Candy (transparent)\"><label for=\"ingredient_checkbox_6865eebe1c13d\"><\/label><\/span>Candy (transparent)<\/li>\r\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6865eebe1c14a\" id=\"ingredient_checkbox_6865eebe1c14a\" aria-label=\"Sugar decorations (snowflakes)\"><label for=\"ingredient_checkbox_6865eebe1c14a\"><\/label><\/span>Sugar decorations (snowflakes)<\/li>\r\n<\/ul>\r\n<h3>Icing<\/h3>\r\n<ul>\r\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6865eebe1c19d\" id=\"ingredient_checkbox_6865eebe1c19d\" aria-label=\"10g egg white\"><label for=\"ingredient_checkbox_6865eebe1c19d\"><\/label><\/span><span class=\"nutrifox-quantity\" data-nf-original=\"metric\" data-nf-metric=\"10\" data-nf-usc=\"0.303\" data-unit=\"g\" data-nf-metric-unit=\"g\" data-nf-usc-unit=\"large\" data-nf-food-id=\"113\" data-nf-food-description=\"Egg, white, raw, fresh\" data-amount=\"10\">10<\/span><span class=\"nutrifox-unit\" data-nf-original=\"metric\" data-nf-metric=\"g\" data-nf-usc=\"large\" data-nf-food-id=\"113\" data-nf-food-description=\"Egg, white, raw, fresh\">g<\/span> <span class=\"nutrifox-name\">egg white<\/span><\/li>\r\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6865eebe1c1ec\" id=\"ingredient_checkbox_6865eebe1c1ec\" aria-label=\"50g powdered sugar\"><label for=\"ingredient_checkbox_6865eebe1c1ec\"><\/label><\/span><span class=\"nutrifox-quantity\" data-nf-original=\"metric\" data-nf-metric=\"50\" data-nf-usc=\"0.42\" data-unit=\"g\" data-nf-metric-unit=\"g\" data-nf-usc-unit=\"cup\" data-nf-food-id=\"6320\" data-nf-food-description=\"Sugars, powdered\" data-amount=\"50\">50<\/span><span class=\"nutrifox-unit\" data-nf-original=\"metric\" data-nf-metric=\"g\" data-nf-usc=\"c\" data-nf-food-id=\"6320\" data-nf-food-description=\"Sugars, powdered\">g<\/span> <span class=\"nutrifox-name\">powdered sugar<\/span><\/li>\r\n<\/ul>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_6865eebe1c846_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label for=\"tasty_recipes_6865eebe1c846_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__label\">Cook Mode<\/span>\n\t\t\t<span class=\"tasty-recipes-cook-mode__helper\">\n\t\t\t\tPrevent your screen from going dark\t\t\t<\/span>\n\t\t<\/label>\n\t<\/div>\n<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t<div class=\"tasty-recipes-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<h4>Preparation<\/h4>\n<ul>\n<li id=\"instruction-step-1\">Leave the unsalted butter at room temperature to soften.<\/li>\n<li id=\"instruction-step-2\">Line a baking sheet with a Silpat (a non-stick baking mat that helps prevent browning on the bottom) or parchment paper.<\/li>\n<li id=\"instruction-step-3\">Preheat the oven to 170\u00b0C (340\u00b0F) 10 minutes before using.<\/li>\n<li id=\"instruction-step-4\">If using pliers to break the candy, make sure they are either unused or thoroughly washed and sanitized.<\/li>\n<\/ul>\n<h4>Cookie dough<\/h4>\n<ol>\n<li id=\"instruction-step-5\">Put the softened butter and sifted powdered sugar into a bowl, and mix until the powdery texture of the sugar disappears.<\/li>\n<li id=\"instruction-step-6\">Add the egg whites gradually and mix them together. Since the butter may not blend well with just the egg whites, add them gradually and mix well after each addition.<\/li>\n<li id=\"instruction-step-7\">Add the sifted flour and mix with a rubber spatula.<\/li>\n<li id=\"instruction-step-8\">Shape flat, wrap in plastic wrap, and let rest in the refrigerator for at least 1 hour.<\/li>\n<\/ol>\n<h4>Roll out the dough &amp; cut out the molds<\/h4>\n<ol>\n<li id=\"instruction-step-9\">Prepare two large sheets of parchment paper and place the dough between them. Use a rolling pin to flatten the dough to a thickness of about 3mm \/ 0.12 inches, gently pounding it as you go. Once rolled out, chill the dough in the refrigerator (or freezer) until it reaches a firm consistency that is easy for cutting shapes.<\/li>\n<li id=\"instruction-step-10\">Carefully peel off the top and bottom sheets of parchment paper from the dough. Begin by cutting out large circles using a cookie cutter, then cut out smaller circles inside to create a donut shape.<\/li>\n<li id=\"instruction-step-11\">Place the dough on a baking sheet and bake in a preheated 170\u00b0C (340\u00b0F) oven for 10 minutes. Once the cookies have slightly browned and become slightly puffy, remove them from the oven. (They don't need to be fully cooked at this point since they will be baked again later.)<\/li>\n<\/ol>\n<h4>Candy preparation<\/h4>\n<ol>\n<li id=\"instruction-step-12\">Crush the candy while it is still inside the bag using a pair of pliers.<\/li>\n<li id=\"instruction-step-13\">Place star-shaped sugar decorations and crushed candy in the center of the baked cookies.<\/li>\n<li id=\"instruction-step-14\">Lower the oven temperature to 160\u00b0C (320\u2109) and bake for about 5 minutes. Remove from the oven when the candy has completely melted. If you feel that there is not enough candy or sugar decorations, you can add a little more while the cookies are still baking.<\/li>\n<\/ol>\n<h4>Icing<\/h4>\n<ol>\n<li id=\"instruction-step-15\">In a bowl, combine sifted powdered sugar and egg whites using a whisk or mixer. Mix until well combined. The consistency should be slightly loose as there is no need to draw lines or patterns.<\/li>\n<li id=\"instruction-step-16\">Spread the icing onto the cookie portion and allow it to dry. Once dry, the cookies are ready to be enjoyed!<\/li>\n<\/ol>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipe-video-embed\" id=\"tasty-recipe-video-embed-5256\">\n\t\t\t<div class=\"tasty-recipe-responsive-iframe-container tasty-recipe-responsive-iframe-container-61a03b10\"><iframe class=\"fitvidsignore\"   src=\"https:\/\/www.youtube.com\/embed\/aP3a_tfuq1M?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen title=\"\u3010\u30af\u30ea\u30b9\u30de\u30b9\u3011\u30b9\u30c6\u30f3\u30c9\u30b0\u30e9\u30b9\u30af\u30c3\u30ad\u30fc\u306e\u4f5c\u308a\u65b9\"><\/iframe><\/div>\t\t<\/div>\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>Sure! When melting the candy in the oven, set the temperature to around 150\u00b0C (300\u00b0F) for approximately 5 minutes as a guideline. The melting time may vary depending on the composition of the candy and the type of oven. Be careful not to overheat the candy as it can turn brown in color. It's advisable to try melting the candy in the oven separately before baking it with the cookie dough.<\/p>\n<p>If you're having difficulty finding the right kind of candy or find it challenging to crush the candy, you can use <a href=\"https:\/\/amzn.to\/3MqKlXB\" target=\"_blank\" rel=\"nofollow noopener\">isomalt<\/a> as an alternative. Isomalt is available in powdered form and can be melted by heating it in a pot or pan before use.<\/p>\n<p>*Note: Melting candy can reach high temperatures, so please exercise caution to avoid burns.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-other-details\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<ul>\n\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Prep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">20 minutes<\/span><\/li><li class=\"additional-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Additional Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-additional-time\">0 hours<\/span><\/li><li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Cook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">15 minutes<\/span><\/li><li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>Category:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Cookies<\/span><\/li><li class=\"cuisine\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-flag\"><\/use><\/svg>Cuisine:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">American<\/span><\/li>\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Serving Size:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-serving-size\">1<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">105<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Sugar:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sugar\">6<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Sodium:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sodium\">4<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Fat:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fat\">6<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Saturated Fat:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-saturated-fat\">4<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Unsaturated Fat:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-unsaturated-fat\">2<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Trans Fat:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-trans-fat\">0<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Carbohydrates:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-carbohydrates\">13<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Fiber:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fiber\">0<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Protein:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-protein\">1<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Cholesterol:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-cholesterol\">15<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can't wait to see what you've made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n\n<\/div>","protected":false},"excerpt":{"rendered":"<p>This post may contain affiliate links. Read our privacy policy. This is a recipe for stained glass cookies that look like snow globes with candy and snow sprinkles in the center. A perfect recipe for the Christmas season! Watch the recipe video Christmas stained glass cookies Recipe for stained glass cookies with snowflakes Stained Glass...<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/chiccafood.com\/en\/stained-glass-snowflake-cookies\/\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":5352,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[329,318,21,34,314],"holidays":[307],"class_list":{"0":"post-3589","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-american","8":"category-christmas","9":"category-cookies","10":"category-recipe","11":"category-winter-recipes","12":"entry"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>How to Make Stained Glass Cookies with Candy - Chicca Food<\/title>\n<meta name=\"description\" content=\"This is a recipe for stained glass cookies that look like snow globes with candy and snow sprinkles in the center, which you can make during the Christmas season.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/chiccafood.com\/en\/stained-glass-snowflake-cookies\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"How to Make Stained Glass Cookies with Candy - Chicca Food\" \/>\n<meta property=\"og:description\" content=\"This is a recipe for stained glass cookies that look like snow globes with candy and snow sprinkles in the center, which you can make during the Christmas season.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/chiccafood.com\/en\/stained-glass-snowflake-cookies\/\" \/>\n<meta property=\"og:site_name\" content=\"Chicca Food | sweet food recipe &amp; 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